Psyllium Husk Moves Beyond Digestion Into Food, Feed and Wellness Markets
Psyllium husk, long associated with digestive health, is increasingly being repurposed across bakery, veterinary feed and wellness products, according to Niraj Wadhwa, Managing Director of Gujarat-based Sidhpur Sat-Isabgol Factory Pvt. Ltd. The shift reflects a broader market evolution in which a traditional agricultural commodity is finding new demand channels and higher-value applications.
